Çeciir: A Dish That Tells a Story
If you’ve ever had a warm, hearty bowl of çeciir, you know it’s not just about taste. It’s about tradition, memory, and connection. Often passed down through generations, çeciir is more than just a dish—it’s a cultural experience. Rooted in the culinary traditions of regions across Central Asia and the Middle East, çeciir reflects the resourcefulness and creativity of communities who have learned to make magic from simple ingredients like chickpeas, beans, grains, and spices. At its core, çeciir represents the heart of communal living. Whether served at a wedding feast, a family gathering, or a casual weekday dinner, çeciir … Read more